Currently the average person uses 140 litres of water per day and this needs to be reduced at least down to 100 litres. This can be achieved not only by helping people to reduce the amount of water that they use when they’re at home but also by organisations working to reduce the amount of water that employees use when they are at work. Sports venues have a significant amount of work to do here as they are traditionally extremely heavy users of water.
We’re past the point where water saving can be considered as an “optional extra” within sports venues. Water-saving initiatives can not only help sports venues to demonstrate sustainability, reduce their carbon footprint, achieve green certification and show leadership in environmental management but also save very significant amounts of money. So how can you start to deliver responsible water management, and consequential cost savings for your organisation?
Sign up for this free webinar to learn how your sports venue can effectively reduce its water use.
For more information and to register, please click here.
